Savurează o cremă-desert cu struguri delicioasă!
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Ingrediente:
300 g boabe de struguri500 ml lapte25 g unt4 ouă5 linguri zahăr2 linguri făină½ baton de vanilie1 măr pentru decorfrunze de mentă pentru decor
Mod de preparare:
Fierbe laptele cu batonul de vanilie tăiat pe lungime. Separat, freacă gălbenuşurile cu zahărul, până ce obţii o cremă spumoasă.
Încorporează făina şi subţiază cu laptele fiert, pe care-l torni treptat, amestecând permanent.
Aşază vasul pe foc mic şi lasă compoziţia să fiarbă încet, amestecând continuu, până ce se îngroaşă. Ia apoi vasul de pe foc şi lasă crema să se răcească.
