Ultima fiţă în Dubai: cafeaua cu lapte de cămilă
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Cofetarii propun chiar şi alte specialităţi bazate pe lapte de aceeaşi origine, cum sunt ciocolata sau brânza, informează CNN. Laptele de cămilă a fost, dintotdeauna, un aliment de bază pentru beduinii din deşertul arab, dar, până acum, nu a mai fost colectat şi prelucrat în scopuri comerciale.
Persoanele care au intoleranţă la lactoză pot să consume lapte de cămilă, deoarece, spre deosebire de laptele de vacă, acesta nu cauzează alergii proteice şi este bogat în insulină. Mai mult, laptele de cămilă este la fel de bun ca laptele matern, având o compoziţie chimică asemănătoare acestuia.
