Biluţe de cacao cu cocos - Panazan Bianca Raluca
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Biluţe de cacao cu cocos
Ingrediente:
250 g biscuiţi simpli250 g zahăr pudră250 g margarină100 g nucă de cocos100 ml rom50 g cacao2 plicuri zahăr vanilat
Mod de preparare
Biscuiţii se dau prin maşina de tocat, se amestecă cu margarina care trebuie să fie la temperatura camerei. Adăugăm romul, zahărul pudră şi cacaoa.
Se formează nişte biluţe care se dau prin nucă de cocos.
În mijlocul bilei se pot pune vişine din vişinată.
Opţional se poate pune şi nucă măcinată.
