Medalioane de porc în sos cremos de usturoi
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Prepara si tu medalioanele de porc in sos de usturoi.clickpoftabuna.ro
Prepară o friptură apetisantă din carne de porc, în sos cremos de usturoi, numai bună când ți-e foame!
IngredientePentru friptură2 linguri unt4 cotlete de porc50 g făină½ linguriță usturoi pudră½ linguriță ceapă pudră1 linguriță mix de condimentesarepiperPentru sos2 linguri unt2 căței de usturoi, zdrobiți1 lingură făină100 ml vin albzeama de la ½ lămâie100 ml supă de pui130 g smântână1 linguriță mix de condimentecrenguțe de cimbru, după gust
