Reţete de la cititori: Tăiţei de casă – Daniela Butnaru
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Tăieţei de casă
Ingrediente: 2 ouă, câteva picături de apă, sare şi făină cât cuprinde.
Se amestecă ouăle cu apa şi sarea apoi se adaugă făina până obţinem un aluat uşor de întins cu sucitorul. Presărăm făină şi rulăm apoi tăiem grosimea dorită.
