Reţetă simplă şi picantă: fajita de pui
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Când vrei să prepari o mâncare rapidă, încearcă această reţetă simplă. Vei obţine un preparat delicios, mai ales dacă îţi plac mâncărurile picante. În aceeaşi cratiţă sau tigaie, vei combina aromele: carne de pui, ardei gras şi ceapă. Rezultatul va fi unul gustos!
IngredientePentru carnea de pui
450 g piept de pui, tăiat fâşii subţiri2 linguri pătrunjel verde, tocat2 linguriţe ulei de măsline extravirgin1 linguriţă oregano uscat½ linguriţă sos picant, opţional½ linguriţă pudră de chili½ linguriţă sare grunjoasă¼ linguriţă usturoi pudră¼ linguriţă chimion măcinatzeama de la ½ lămâie
Pentru legumele călite
1 linguriţe ulei de măsline extravirgin1 ardei gras roşu, tăiat fâşii1 ardei gras galben, tăiat fâşii½ ceapă albă, tocată1 linguriţă pudră de chili½ linguriţă sare grunjoasă
Află cum se prepară fajita de pui picantă pe clickpoftabuna.ro.
