Reţete de la cititori: Fursecuri delicioase
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Fursecuri delicioase
Ermina Vlăsceanu ne învaţă cum să pregătim fursecuri delicioase.
Ingrediente Fursecuri delicioase:
125 g unt , 125 g zahăr pudră , 2 ouă , 125 g făină ,125 g stafide, 3 linguri rom .
Mod de preparare Fursecuri delicioase:
Se pun stafidele în rom pentru a se înmuia. Untul se freacă cu zahărul apoi se adaugă ouăle, făină şi stafidele. Se tapetează tavă cu hârtie de copt.
Se ia cu linguriţă din compoziţie şi se pun grămăjoare la distanţă de 3 cm pentru că la copt se lăţesc. Se coc în cuptorul încălzit înainte până când devin aurii .
