Reţete de la cititori: Papanaşi cu dulceaţă de vişine - Luciana Stoian
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Papanaşi cu dulceaţă de vişine
Ingrediente: 300 gr. brânză , 2 ouă, 2 plicuri de zahăr vanilat, 4-5 linguri de făină, 1 vârf de cuţit de bicarbonat, smântână, dulceaţă de vişine.
Preparare: Se amestecă brânza, ouăle, zahărul vanilat, făina şi bicarbonatul. Se modelează papanaşii ( cu gaura la mijloc). Se prăjesc în ulei incins (mai mult ulei). Se servesc cu smântână şi dulceaţă. Poftă bună!
