Reţete de la cititori: Clafoutis cu mure - Panazan Bianca Raluca
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Urmărește-ne pe Discover
Clafoutis cu mure
Ingrediente: 250 g mure, 75 g zahăr, 1 plic zahăr vanilat, 130 g făină, 200 ml lapte, ulei pentru uns, 3 ouă, esenţă de lămâie şi vanilie.
Preparare
Se unge o tavă cu ulei. Punem murele întregi (dacă sunt prea mari le tăiem în două).
Într-un castron se amestecă ouăle cu zahărul, punem făina şi laptele puţin câte puţin. Se adaugă şi esenţele. Se toarnă rezultatul în tavă peste mure.
Se dă la cuptor pentru 20-25 minute, se scoate, se presară zahăr pudră şi se mai dă iar 5-10 minute la cuptor.
Se serveşte rece.
