Reţete de la cititori: Nuci - Elke Dvornic
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
PreparareSe bat ouăle bine, se adaugă zahărul, uleiul, praful de copt + făina, se amestecă foarte bine, trebuie să iasă o cocă vârtoasă. Se fac biluţe micuţe şi se bagă în forma de nuci încinsă, se coc pe aragaz pe ambele părţi, apoi formele se lasă la răcit, se umple cu cremă.
