Reţete de la cititori: tartă cu brânză şi piersici - Adriana Szerepi
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
crema: 1 branza proaspata mare de piata, 8 ling zahar, 2 plicuri zahar vanilat, 500 ml frisca, 1 cutie compot de piersici. branza se da blender cu zaharul si zaharul vanilat. piersicile se maruntesc si frisca se bate. se amesteca toate impreuna.eu blatul l-am taiat in 3 si l-am insiropat cu siropul compotului.am topit 3 ciocolati cu 6 linguri lapte si 3 linguri de ulei si am turnat peste tortul umplut si nivelat cu crema. deasupra am pus bombonele.numele meu este szerepi adriana si sper sa va placa acest tort si sa-l incercati. este foarte usor de facut si foarte gustos.
