Tiramisu cu prune la pahar
Ultima actualizare:
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Urmărește-ne pe Discover
În doar câteva minute poţi prepara cel mai bun tiramisu cu ingrediente de sezon.
De ce ai nevoie pentru tiramisu
400 g prune, fără sâmburi
30 g unt
1 lingură zahăr
2 pliculeţe zahăr vanilat
375 g mascarpone
200 g frişcă
6 madlene simple
Cum se prepară tiramisu
Topeşti untul în tigaie, adaugi prunele tăiate, ţii pe foc aproximativ trei minute, apoi adaugi zahărul şi amesteci. Ţii pe foc până se înmoaie prunele, apoi le laşi la răcorit.
Baţi frişca cu zahărul vanilat, apoi o omogenizezi cu mascarpone. Înmoi madlenele în sosul lăsat de prune, apoi le aşezi în pahare. Aşezi un strat de cremă, apoi prune şi dai desertul la rece câteva ore.
