Cum se face prăjitura armenească Mikado
Ultima actualizare:
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Urmărește-ne pe Discover
Bucătăresele din Armenia sunt maestre în arta culinară. Un exemplu este prăjitura Mikado, cu foi fragede şi cremă fină. Iată cât de simplu se prepară!
De ce ai nevoie pentru prăjitura armenească Mikado
Pentru foi
600 g făină
125 g unt
100 ml iaurt
100 g zahăr
1 ou
apă minerală
1 lingură bicarbonat
1 lingură oţet
sare
Pentru cremă
1 tabletă ciocolată neagră
200 g unt
200 ml lapte condensat
nucă de cocos,pentru decor
