Descoperă rețeta prăjiturii egiptene Revani
Ultima actualizare:
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Urmărește-ne pe Discover
Încearcă un desert gustos!clickpoftabuna.ro
Dacă îți place baclavaua, atunci trebuie să prepari și prăjitura egipteană Revani. Este dulce, însiropată și cu o aromă ușoară de lămâie.
De ce ai nevoie pentru prăjitură egipteană Revani
Pentru prăjitură
350 g făină din grâu dur ( grâu grișat)
200 ml lapte condensat
200 g iaurt
1 lingură praf de copt
½ lingură zeamă de lămâie
2 linguri ulei
coaja de la 1 lămâie
Pentru sirop
300 ml apă
300 g zahăr
1 lingură zeamă de lămâie
fulgi de migdale, pentru decor
fistic, pentru decor
