Friptură în sos de vin
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
clickpoftabuna.ro
Ne-am obişnuit să considerăm carnea de vită o adevărată piatră de încercare. Reţetele pe care ţi le propunem nu sunt dificil de făcut şi îţi vor încânta papilele gustative.
Ingrediente:
500 g carne de vită1 cană vin roşu sec100 ml ulei4 felii şuncă Praga100 g caşcavalsarepiperpătrunjel proaspăt
