Prăjitură aromată cu gem de căpșuni
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Ingrediente:
Pentru blat: 500 g făină, 200 g zahăr pudră, 2 ouă, 200 g unt, 1 esenţă de vanilie, 1 praf de sare, 1 pachet praf de copt
Pentru umplutură: 400 g gem de căpșuni
Pentru glazură: 400 g gem de căpşuni, 1 l suc de căpşuni acidulat, 2 plicuri budincă de vanilie, 3 linguri zahăr, 100 g ciocolată albă
Mod de preparare:
Pui făina pe o planşetă şi o amesteci cu praful de copt. Adaugi untul moale, ouăle bătute bine cu zahărul pudră, praful de sare, esenţa şi frămânţi un aluat consistent.
