O reţetă gustoasă pe zi: Ciuperci cu iaurt
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Ciuperci cu iaurt
Ingrediente 4 ciuperci 150 g telemea de oi 150 g şuncă 1 ardei gras verde 1 ardei gras roşu 2 linguri mazăre (din conservă) 2 linguri boabe de porumb (din conservă) 1 cartof fiert 1 salată verde 2 castraveţi proaspeţi 2 roşii 100 g iaurt sare piper
Preparare
Tai brânza fâşii şi o aşezi în salatieră. Adaugi boabe de mazăre şi de porumb conservate, cubuleţe de cartof fiert şi de ardei gras roşu, felii subţiri de castraveţi proaspeţi, felii de roşii şi de ciuperci.Decorezi cu frunze de salată verde, fâşii de şuncă şi rondele de ardei verde.Condimentezi cu sare şi piper, după gust, şi asezonezi cu iaurt.Laşi salata la rece până în momentul servirii.
