Retete de la cititori: Negresa pufoasa - Alina Joita
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Preparare:
Se încălzeşte cuptorul, se unge o tavă şi se tapetează cu hârtie de copt.
Ciocolata şi untul, făcute bucăţele mici se bagă la cuptorul cu microunde un minut sau până se topesc apoi se amestecă cu celelalte ingrediente. Se mixează la viteză mică, apoi se creşte viteza până amestecul îşi schimbă culoarea sau devine neted.
Se pune în tavă şi se coace la cuptor aproximativ 30 minute la foc mediu. Când este gata se lasă 5 minute să se răcească, apoi se răstoarnă şi se pune la răcit.
