Cârnaţi fierţi în bere, cu salată caldă de cartofi. VIDEO
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Iată o combinaţie clasică şi delicioasă: bere blondă, cârnaţi de porc şi cartofi. Martha Stewart ne recomandă o reţetă simplă şi ne arată cum să fierbem toate aceste ingrediente la un loc, pentru a obţine o mâncare săţioasă.
Ingrediente
2 linguri ulei 680 g cârnaţi de porc, cât mai groşi 1 ceapă potrivită, tăiată 350 ml bere 680 g cartofi roşii mici, tăiaţi jumătăţi sare grunjoasă piper măcinat 1 lingură oţet 2 linguri pătrunjel verde tocat
Află cum se prepară cârnaţi fierţi în bere, cu salată caldă de cartofi, din acest video.
Sursa + foto: www.marthastewart.com
