Somon cu roşii cherry la cuptor. VIDEO
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Urmărește-ne pe Discover
Martha Stewart ne recomandă o reţetă de somon care este gătit lent, la foc mic, pentru a obţine o carne mai fragedă şi pentru ca peştele să îşi păstreze o culoare mai frumoasă. Dă-i un plus de savoare cu puţin busuioc şi câteva roşii cherry suculente.
Ingrediente
3 linguri ulei 340 g roşii cherry, tăiate în jumătăţi 1 căţel de usturoi, zdrobit 2 crenguţe de busuioc proaspăt sare grunjoasă piper negru măcinat 4 bucăţi de somon cu piele (fiecare să aibă 170 g şi 2,5 cm grosime)
Află cum se prepară acest somon cu roşii cherry la cuptor din acest video.
Sursa + foto:
