Cea mai simplă reţetă de papanaşi
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Sunt delicioşi, dar lumea preferă să-i mănânce mai degrabă la restaurant, decât să-i prepare acasă. Dar de ce să nu încerci să-i preapri chiar tu, mai ales că nu sunt greu de gătit.
Ingrediente
300 g brânză de vaci2 ouă1 vârf cuţit bicarbonat stins cu zeamă de lămâie15 linguri făină200 g zahăresenţă de vanilie100 g smântânăsareulei pentru prăjit
