O reţetă delicioasă: «Cuiburi» cu sos de roşii
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Mod de preparare
Ouăle le pui într-un ibric și le lași să fiarbă să fie tari. Când sunt gata le lași să se răcorească și le descojești. Morcovul îl cureți, îl speli și-l faci feliuțe.
Află aici cum prepari friptura, dar şi alte reţete de sosuri
