Cozonac în stil grecesc
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Un cozonac delicios in stil grecesc pentru mesele festive. clickpoftabuna.ro
La noi, de Paşte, pe mese tronează bine cunoscutul cozonac cu nucă şi cacao sau cu rahat. În Italia, vedetă este Colomba Pasquale. Acesta este un cozonac cu coajă de portocală confiată şi migdale. La greci, cunoscut este Koullourakiak – o pâine împletită care conţine suc de portocale şi seminţe de susan.
Cozonac în stil grecesc – Ingrediente
120 ml lapte60 g drojdie proaspătă1 pahar apă caldă1 kg făină100 g zahăr1 portocală1 praf de sare1 gălbenuș50 g fulgi de migdale
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