Delectează-te cu bulgăraşi crocanţi din alune şi ciocolată!
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Ingrediente:
150 g migdale întregi200 g fructe confiate150 g pudră de alune150 g alune întregi100 g cacao100 g ciocolată albă400 g miere de albine1 praf de scorţişoară
Mod de preparare:
Zdrobeşti alunele, sfărâmi migdalele şi tai fructele confiate cubuleţe.
Torni mierea de albine într-un vas şi o aduci la punctul de fier bere, la foc mic.
O iei apoi de pe foc, adaugi alunele, migdalele, scorţişoara, pudra de alune şi amesteci bine.
