Negresă „miezul nopții„. Cum se face prăjitura cu multă ciocolată
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Încearcă un desert delicios!clickpoftabuna.ro
Secretul acestei delicatese este pudra de expreso, care va face ca aroma de ciocolată e negresei să se simtă mai bine. Iată cum se face negresa „miezul nopții„!
De ce ai nevoie pentru negresă
110 g unt
100 g cacao
1 linguriță espreso
2 ouă
150 g zahăr
1 praf de sare
1 linguriță esență de vanilie
50 g făină
100 g fulgi de ciocolată
