Reţete de la cititori: Supă cremă de ciuperci - Fereseoariu Alexandra
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Supă cremă de ciuperci
Ingrediente
- 1 l supă
- 500 g ciuperci champignon
- mărar tocat o legătură
- 200 g smântână
- 2 lg de unt
- 2 cartofi
- 4 căţei usturoi
- 2 cepe tocate mărunt
- boia, sare, piper
Preparare
Într-o tigaie se pune untul peste care se adaugă ceapa,usturoiul şi apoi ciupercile curăţate, tăiate în lamele subţiri. După 10 minute se adaugă mărarul şi cartofii fierţi în prealabil. Se mai lasă 5 minute până scade apa lăsată de ciuperci şi se pune compoziţia într-un blender, iar peste amestecul obţinut se adaugă treptat supă şi smântână.Se condimentează după gust. Poftă bună!
