Vrei să te bucuri de un desert apetisant? Prepară napolitană cu ciocolată albă!
Ultima actualizare:
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Ingrediente:
100 ml apă500 g zahăr2 pachete de margarină500 g lapte prafzeama de la o lămâie1 esenţă de vanilie2 foi de napolitană din comerţ
Pentru decor:
1 ciocolată cu lapte2 linguri ulei
Mod de preparare:
Pui pe foc zahărul cu apa şi cu margarina până se topeşte zahărul. Laşi un pic la răcit, pui laptele praf, zeama de lămâie şi esenţa de vanilie şi amesteci bine.
Într-o tavă mai mică, așezi celofan, pui o foaie de napolitană, torni ciocolata albă, nivelezi bine şi adaugi a doua foaie.
