Friptură de vită în sos de bere
Ultima actualizare:
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Urmărește-ne pe Discover
Dacă vrei să mai schimbi puţin felul de a găti, încearcă o reţetă străină cu bere.
De ce ai nevoie ca să prepari vită mongolă în sos de bere:
700 g coaste de vită, porţionate felii
50 g amidon de porumb
1 lingură ulei de măsline
1/2 linguriţă de ghimbir
3 căţei de usturoi, zdrobiţi
80 ml sos de soia
160 ml bere brună
140 g zahăr brun
150 ml ulei
50 g ceapă verde tăiată
orez, pentru servit
Află cum se prepară reţeta pe clickpoftabuna.ro.
Sursa foto: recipes.ilovepeanutbutter.com
