Trei căni de ceai pe zi ne protejează de infarct
Ultima actualizare:
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Urmărește-ne pe Discover
Potrivit specialiştilor, atât ceaiul verde cât şi cel negru conţin cantităţi mari de flavonoide (între 150 şi 200 mg la fiecare cană), două căni de infuzie din aceste plante asigurând un aport de antioxidanţi echivalent cu cel asimilat în urma consumului a cinci porţii de legume. Iar acest lucru ajută la prevenirea depunerilor de grăsime pe artere, ateroscleroza fiind una dintre cauzele principale de apariţie a infarctului.
