Morcovi cu sos de unt şi usturoi
Ultima actualizare:
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Urmărește-ne pe Discover
Nu mai ştii ce să găteşti? Ei bine, încearcă această reţetă de morcovi cu sos de unt şi usturoi.
Morcovi cu sos de unt şi usturoi - ingrediente necesare:
- un kilogram de morcovi - 100 de grame de unt - două linguri de miere - patru căţei de usturoi - sare şi piper, după gust - pătrunjel verde
Morcovi cu sos de unt şi usturoi - mod de preparare:
Curăţă morcovii şi taie-i pe jumătate pe lungime, după care aşează-i pe tava unsă cu ulei.
Topeşte untul într-o cratiţă, iar apoi adaugă mierea, dar şi usturoiul mărunţit şi amestecă bine.
Lasă sosul la foc, iar apoi adaugă morcovii tăiaţi pe jumătate. Condimentează cu sare şi piper, iar apoi dă totul la cuptor.
Poftă bună!
