Amenințarea toxică ascunsă în bucătărie
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Adaugă-ne ca sursă preferată în Google
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Urmărește-ne pe Discover
Aruncarea uleiului la chiuvetă este o practică comună, dar extrem de dăunătoare pentru mediu. Uleiul alimentar uzat poate polua apa și solul, afectând astfel flora și fauna din aceste medii.
Amenințarea toxică ascunsă în bucătărie
De asemenea, poate duce la infundarea țevilor și la defecțiuni în sistemele de epurare a apei. Un singur litru de ulei aruncat la chiuvetă poate face non-potabil un milion de litri de apă potabilă.
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