Sucul de portocale creşte riscul de gută
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La această concluzie au ajuns specialiştii americani de la Universitatea din Boston, care au atras atenţia că şi un singur pahar cu suc de portocale băut zilnic creşte riscul cu 40%.
De vină pentru acest lucru este fructoza, care duce la formarea acidului uric, produs rezidual din sânge, care afectează articulaţiile. Guta apare atunci atunci când nivelul de acid uric în sânge este prea mare.
