Cartofi la cuptor înveliţi în şuncă
Ultima actualizare:
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Urmărește-ne pe Discover
Aceşti cartofi pot fi serviţi atât ca aperitiv(păstrându-le scobitorile) sau ca garnitură pentru diverse salate.
Ingrediente:
8 fâşii de bacon tăiate pe jumătate 16 cartofi mici sau cartofi medii tăiaţi felii mai groase
Mod de preparare:
Preîncălziţi cuptorul la 200 de grade Celsius. Înfăşuraţi câte o fâşie de bacon în jurul cartofilor şi înfingeţi o scobitoare pentru a evita desfacerea. Se lasă la cuptor 40-50 de minute.
Sursa: marthastewart.com
