Cremă de zahăr ars
Ultima actualizare:
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Urmărește-ne pe Discover
Un desert numai bun de preparat în aceste zile călduroase. Reţeta de cremă de zahăr ars o avem de la doamna Maria Niţă din Bucureşti.
De ce ai nevoie pentru cremă de zahăr ars
8 ouă
16 linguri de zahăr
1 l lapte
esenţă de rom, după gust
Cum se prepară crema de zahăr ars
Pui într-o tavă 8 linguri de zahăr, apoi o dai la cuptor până se caramelizează. Mixezi ouăle cu zahărul rămas, adaugi laptele, în fir subţire, apoi esenţa. Omogenizezi şi răstorni amestecul în tavă peste zahărul caramelizat,Dai la cuptorul încins o oră. Serveşti crema de zahăr ars rece.
