Somon sălbatic cu glazură de arțar și muștar
Ultima actualizare:
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Urmărește-ne pe DiscoverSomonul sălbatic cu glazură de arțar și muștar este un preparat rafinat, aromat și perfect echilibrat.
Ingrediente
2 fileuri de somon sălbatic
2 linguri sirop de arțar
1 lingură muștar de Dijon
sare, piper, zeamă de lămâie
Mod de preparare
Într-un bol, amesteci siropul cu muștarul, cu zeama de lămâie, sare și piper.
Ungi fileurile de somon cu amestecul obținut, le așezi într-o tavă tapetată cu hârtie de copt și le dai la cuptorul preîncălzit 20 de minute sau până ce s-au rumenit. Se servesc cu orez sau cu cartofi copți.
