Trufe de ciocolată de casă
Ultima actualizare:
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Urmărește-ne pe Discover
Extrem de gustoase şi arătoase, trufele de ciocolată sunt foarte uşor de preparat.
Preparare: 30’ Dificultate: mică Porţii: 30
Ingrediente
100 ml smântână grasă
100 g ciocolată neagră
2 linguri de cacao
2 linguri de unt
1 lingură de rom
Mod de preparare
Pui smântâna într-o crăticioară, la foc mic, pe aragaz. Adaugi şi untul şi amesteci uşor, până se omogenizează.
Când este gata să fiarbă, iei de pe foc şi torni peste ciocolata tăiată. Cu o lingură de lemn, amesteci până se topeşte ciocolata, adaugi şi romul şi laşi compoziţia la răcit. Apoi, cu palmele, formezi bomboanele, după care le dai prin cacao. Le laşi la frigider câteva ore, ca să se întărească.
sursa foto: Photocuisine
