Kimchi de ceapă verde
Ultima actualizare:
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Urmărește-ne pe DiscoverKimchi de ceapă verde este o variantă delicioasă a faimosului kimchi coreean, având un gust ușor picant și acrișor.
Ingrediente
2 legături ceapă verde
1 lingură ghimbir ras
5 căței usturoi
50 ml sos de pește
1-2 linguri pastă miso
3 linguri pudră de chili
1 lingură zahăr brut
Mod de preparare
Speli, usuci ceapa verde și îi tai vârfurile.
Separat, omogenizezi restul ingredientelor, apoi răstorni amestecul peste ceapă. Freci bine ca să pătrundă peste tot și o pui într-o casoletă de sticlă, pe care o închizi și o dai la frigider cel puțin cinci zile, apoi o poți servi.
Servești ceapa alături de fripturile tale preferate.
