Sparanghelul - beneficii pentru sănătate
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Urmărește-ne pe Discover
Sparanghelul este una dintre cele mai timpurii legume din noul sezon: recoltarea lăstarilor începe în aprilie şi mai. Sparanghelul este o legumă apropiată cepei, deşi nu se aseamănă nici la aspect, nici la gust.
Sparanghelul provine din regiunea mediteraneană şi este cunoscut din cele mai vechi timpuri. Anterior, era cultivat în scopuri medicinale, ca diuretic şi agent purificator al sângelui.
