Pastă din peşte afumat
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Urmărește-ne pe Discover
Este numai bună de întins pe pâine sau pe biscuiţi săraţi, pe care mai apoi să-i aşezi la loc de cinste pe platoul de aperitiv.
Cum se prepară pasta de peşte afumat
500 g file de peşte afumat
200 g maioneză
coriandru tocat
1 lămâie
1 praf de sare
piper
pâine prăjită sau biscuiţi săraţi
ardei iute, pentru decor
ceapă roşie, pentru decor
Cum se prepară pasta
Zdrobeşti cu furculiţa fileuri de peşte afumat, apoi adaugi maioneza, coriandru tocat, zeama de lămâie, sare şi piper, după gust. Omogenizezi şi întinzi pe pâine sau biscuiţi, apoi decorezi cu felii de ardei iute şi ceapă roşie.
