Tabouleh
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Urmărește-ne pe Discover
Pentru că azi este Ziua Naţională a Libanului, ne-am gândit să vă propunem cţteva reţete tradiţionale, specifice acestui popor. Ingrediente:
4-5 legături de pătrunjel
5-6 fire mentă
2-3 roşii
1-2 mâini de grâu bulgur, preparat conform instrucţiunilor de pe ambalaj
1 legătură de ceapă verde
zeama de la ½ lămâie
3 linguri ulei de măsline
sare
piper dulce
Mod de preparare:
Speli şi cureţi firele de ceapă, speli pătrunjelul şi menta, le laşi la zvântat, după care le tai mărunt. Tai roşiile cubuleţe şi le pui la scurs.
Amesteci bine toate îngredientele, torni zeama de lămâie şi uleiul de măsline, iar la sfârşit adaugi sare şi piper după gust.
FOTO StockPhoto
