Tort cu jeleu de cafea, fără coacere. VIDEO
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Este foarte simplu de făcut, aşadar nu ai nevoie de multă experienţă în arta culinară pentru a-i surprinde pe cei dragi cu o surpriză dulce.
De ce ai nevoie pentru tort
Pentru jeleu
3 linguri cafea instant
2 linguri gelatină
200 g zahăr
800 ml apă
Pentru cremă
100 g unt topit
24 de biscuiţi cu ciocolată
500 g cremă de brânză
400 ml lapte condensat, pentru prăjituri
50 ml apă
3 linguri gelatină
100 g frişcă
2 linguri zahăr pudră
Vezi cum se prepară apetisantul tort cu jeleu de cafea.
