Desert la pahar cu gem de coacăze
Ultima actualizare:
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Urmărește-ne pe DiscoverDesertul la pahar cu gem de coacăze este foarte gustos, se prepară repede și ușor.
Ingrediente
20 biscuiți digestivi
400 g iaurt grecesc
150 g gem de coacăze
Mod de preparare
Pui biscuiții într-o pungă și îi zdrobești cu sucitorul.
Speli și usuci paharele preferate, pui una sau două linguri de biscuiți, trei linguri de iaurt, apoi două linguri de gem, iar iaurt și decorezi cu biscuiți zdrobiți.
Procedezi la fel până când termini ingredientele și dai paharele la frigider până în momentul servirii.
