Sushi
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Urmărește-ne pe Discover
Mulţumim Cristian Dumitru din Buftea, pentru o delicioasă reţetă din Ţara Soarelui Răsare!
Ingrediente
2 căni orez cu bob lung 100 g somon afumat 5 foi de alge noori 1 ardei capia sos de soia sos wasabi dulceaţă de ardei iute
Mod de preparare
Fierbi orezul, îl răceşti şi pregăteşti foile de alge pe suportul de beţe de bambus, care ajută la prepararea ruloului de sushi. Pui peste foi un strat de orez uniform, fâşii de somon şi ardei capia tăiat beţişoare. Rulezi cu grijă, iar la sfârşit umezeşti uşor capătul foii nori ca să se lipească. Laşi la frigider 2 ore şi tai rondele. Serveşti cu sos wasabi, de soia şi dulceaţă de ardei iute.
Echipa clickpoftabuna.ro nu îşi asumă responsabilitatea eventualelor nereuşite culinare. Reţetele sunt trimise de cititorii noştri şi aparţin acestora.
