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Urmărește-ne pe Discover
Din pasiune pentru ciocolată, poţi prepara multe deserturi. Iată doar unul dintre ele!
Ai nevoie de
Pentru cremă
240 g ciocolată
400 ml smântână pentru frişcă
50 g merişoare, stafide
Pentru crusta de ciocolată
240 g ciocolată
Topim la bain-marie ciocolata pentru cremă.
