Tort cu biscuiţi
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Urmărește-ne pe Discover
Mulţumim Simonei Milascon din Târgu Mureş, pentru această reţetă.
Ingrediente
Pentru crusta: 20 biscuiti 50 g unt topit
Pentru crema
250 g branza
250 g frisca vegetala sau smantana pentru frisca
200 g nutella
10-15 biscuiti
1 plic gelatina
bombonele
biscuiti
fructe
Mod de preparare
Zdrobim biscuitii cu tot cu crema cu robotul de bucatarie, apoi ii punem intr-un bol si turnam untul lichid, amestecam pana se incorporeaza. Apoi se toarna amestecul in tava si se da putin tava la congelator.
Amestecam la mixer crema de branza cu nutela, apoi incorporam frisca batuta si gelatina hidratata si topita, amestecam bine si turnam si biscuitii rupti. Omogenizam totul si turnam peste crusta apoi dam la frigider pana se intareste.
Scoatem tava din frigider,indepartam peretii tavii si ornam tortul dupa bunul plac cu bombonele, cu mini biscuiti,cu fructe etc.
